food menu

Raw Bar

Price

 

West Coast Kumamoto Oysters / Cucumber Mignonette

six -14

 

twelve - 24

Bluefin Tuna Sashimi/ Sesame Oil / Scallion / Pink Peppercorn

12

   

Bluefin Tuna Tartar/ Chive / Capers / Sesame Seed 

14

   

Oyster Shooter / Sake / Cucumber / Tomato / Soy Sauce

6

   
   

Tsar Nicoulai California Estate Osetra Caviar/ Tarditional Garnish / Brioche

one ounce - 80

 

Kobe Carpaccio / Orange-Olive Vinaigrette / Parmigiano-Reggiano

12

   

small plates

 
   

Oysters Rock-a-Fella japanese style

five - 14

Sake creamed spinach / hollandaise

 

   

Lump Crab and Potato Sandwiches / Citrus Aioli

15

 

Cured Salmon / Hard Boiled Egg / Red Onion / Capers

12

   

King Crab Roll / Masago / Ponzu

14

   

Scallop Risotto / Parsley / Roasted Garlic

16

 

Pan-Roasted West Coast Mussels / Pesto / Tomato / Garlic

14

 

Braised Short Rib / Prosciutto / Potato Purée / Jus

16

 

Pork & Peppercorn Pate / Mustard Vinaigrette

12

 

Fondue / Parmesan / Blue / Fontina / Apples / Grapes / Challah Bread

12

 

Cured Meats

Coppa / Lomo / Serrano / Dry Salami / Soppresessata / Capicolla

14

 

Duck & Truffle Mousse / Quince Paste / Strawberry Puree / Brioche

12

 

Marinated Olives

6

   

Cheese Selection

 

3 choices

12

6 choices

18

 


14